Luxe Vintage Slab Cake
Let’s fall in love like it’s 1950!
Two layer cake decorated in meringue buttercream swag, ruffled ribbons and candy pearls are adorned in nostalgic vintage glory! Meringue buttercream icing is delicate and not too sweet providing a delightful balance complemented by a silky smooth texture and delicious cake.
Select your flavour below. Our rotating feature flavours shine the spotlight on some of our favourite recipes. These flavours are only available during the timeframes indicated below.
Jan-Apr: LEMON | May-Aug: PINK LEMONADE | Sept-Oct: PUMPKIN SPICE | Nov-Dec: GINGERBREAD
- peanut free
- tree nut free
See photo gallery for serving suggestions.
CUSTOMIZE YOUR CAKE WITH A TOPPER
Ready in 5 days or pre-order up to 3 months in advance. Order cutoff is 5pm daily.
$175.00